Full time Offered Salary : Negotiable

Sous Chef

  • Salem, Tamil Nadu, India, 157/3-A, Bangalore Highway Mamangam, Tamil Nadu , 636302 View on Map
  • Radisson Salem posted 3 weeks ago
  • Views 58
  • Posted Date : 10-Mar-2023
  • Last Date : 9-May-2023
Share by Email
  • Share this Job :

Job Description

Oversees and supervises kitchen staff. Assists with menu planning, inventory, and management of supplies. Ensures that food is top quality and that kitchen is in good condition. Keeps stations clean and complies with food safety standards.

Login to View Related Jobs

Social Media Auto Publish Powered By : XYZScripts.com
 
Required 'Candidate' login to applying this job. Click here to logout And try again
 
 
 

Account Activation

Before you can login, you must active your account with the code sent to your email address. If you did not receive this email, please check your junk/spam folder. Click here to resend the activation email. If you entered an incorrect email address, you will need to re-register with the correct email address.