Full time Offered Salary : Negotiable

GSA – F & B Service

  • Hosur, Tamil Nadu, India, No. 422, Sipcot Phase II, Bangalore, Road, Hosur, Tamil Nadu , 635109 View on Map
  • Claresta Hotels posted 4 weeks ago
  • Views 45
  • Posted Date : 8-Nov-2022
  • Last Date : 7-Jan-2023
Share by Email
  • Share this Job :

Job Description

  • Attend briefings prior to the restaurant opening, well-groomed and equipped with the basic aids of operations
    such as bottle openers, pens, pads, and matches.
  • Learn the du jour items, not-available items, menu preparations, and their presentation.
  • Complete mise en scène and mise-en-place before the restaurant opens.
  • Check all the equipment and furniture at the station for their serviceability and maintenance requirements.
  • Clean and polish allotted silverware, cutlery, glassware, and chinaware.
  • Stock the sideboard with proprietary sauces, jams, salt and pepper shakers, butter dishes, linen, and other service ware.
  • Lay table covers as per standards set.
  • Fold napkins as per prescribed attractive styles.
  • Requisition fresh linen and flowers from housekeeping.
  • Air the restaurant and ensure that the station is clean.
  • Receive, greet, and seat guests.
  • Present wine-lists and menu cards and take orders.
  • Serve food and beverage by the standards of the restaurant.
  • Upsell food and beverages.
  • Present the bills and receive payment correctly.
  • Supervises:- Assistant Waiters, Busboys and Trainees

Login to View Related Jobs

Social Media Auto Publish Powered By : XYZScripts.com
Login to Apply Job